KEERAI SAMBAR/ AMARANTH LEAVES AND TOOR DAL CURRY

KEERAI SAMBAR/ AMARANTH LEAVES AND TOOR DAL CURRY
Keerai sambar or amaranth leaves and toor dal curry is a flavourful, healthy and delicious curry that is made in most homes in Tamil Nadu. This curry can be served with rice, fried fish and prawn gravy. This is an ideal curry for your daily menu as it is healthy and good for the entire..

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  • Recipe ID 42870
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