Korean Vegetarian Japchae
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Korean Japchae with Step by Step Pictures. From WIKI: Japchae (잡채; 雜菜) is a sweet and savory dish of stir-fried glass noodles and vegetables that is popular in Korean cuisine. Japchae is typically prepared with dangmyeon(당면, 唐麵), a type of cellophane noodles made from sweet potato starch; the noodle..