Methi Leaves Rasam

Methi Leaves Rasam
Fenugreek or Methi is grown as greeny leafy vegetables and  for its seeds, Fenugreek are used both as herbs also as spice in India...both the plant and the seeds are considered of having immense medicinal valuces, the plant is eaten as salad and cooked as stir fries, curries etc..one among the popu..

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  • Views: 979
  • Recipe ID 4909
  • Availability: In Stock
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