Mexican Egg Casserole

Mexican Egg Casserole
This Vegan Mexican Egg Casserole gets a delicious Mexican flair with layers of roasted potatoes, onion and bell peppers, spinach, tomatoes, vegan cheese, and fluffy tofu eggs seasoned with taco spice.  Your whole family will gobble this easy brunch recipe up! Nut-free + gluten-free option. I love me..

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  • Views: 1551
  • Recipe ID 53317
  • Availability: In Stock
  • $0.00
  • Ex Tax: $0.00