Chemmeen Biriyani Puttu

Chemmeen Biriyani Puttu
Ingredients (Serves 4) For prawn masala 1. Chemmeen / prawns, medium or large – 22 – 25 (Around 350 – 400 gm) 2. Ghee / coconut oil – 2 tbsp 3. Onion – 2 cups, thinly sliced 4. Ginger –.....

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  • Recipe ID 27740
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