Soft and Moist Tutti – Frutti Cake

Soft and Moist Tutti – Frutti Cake
Ingredients: All purpose flour - 1 ¾ cups + 1 Tablespoon Unsalted butter, softened - ¾ cup, or 1 ½ ...Directions:Preheat oven to 375°F. Take ¾ – 1 cup of tutti-frutti and 1 tablespoon of all-purpose flour in a bowl and mix well. Set aside......

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  • Views: 734
  • Recipe ID 41901
  • Availability: In Stock
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