Swiss Chocolate Fondue

Swiss Chocolate Fondue
The recipe for ‘Fondue’ came from Switzerland. The name is French but the dish originated in ‘Switzerland’. The Swiss are fond of all fondues but especially of cheese fondue, which is had with crusty bread especially in the winters to keep off the cold. Many explanations was given for why a French..

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  • Views: 1713
  • Recipe ID 4905
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