Ulli Theeyal- Small Onions cooked in Roasted Coconut Gravy

Ulli Theeyal- Small Onions cooked in Roasted Coconut Gravy
Kerala style Ulli Theeyal or small/pearl onions cooked in roasted coconut gravy… Theeyal is a Kerala dish, grated coconut is roasted till golden brown and seasoned with aromatic spices, pureed till smooth. Different kinds of ingredients can be used for making Theeyal: okra, eggplant or brinjal, smal..

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  • Views: 14
  • Recipe ID 39461
  • Availability: In Stock
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