Varutharacha Kadala Curry / Black Garbanzo Beans with a roasted coconut paste

Varutharacha Kadala Curry / Black Garbanzo Beans with a roasted coconut paste
Ingredients (Serves 5 – 6) Black chana / kadala – 1.5 cup, soaked in enough water for at least 8 hrs Turmeric powder – 1/2 tsp Water – As required Pressure cook for  5 – 6 whistles. 2. Coconut oil... Varutharacha Kadala Curry / Black Garbanzo Beans with a roasted coconut paste is a post by Yummy O Y..

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  • Views: 34
  • Recipe ID 46389
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