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Makkan peda is a popular sweet in Arcot, a small town in Vellore district, Tamilnadu. Arcot makkan p..
Yesterday I prepared this South Indian style arisi payasam for Tamil new year celebration. We make t..
Today I have shared South India’s most popular Ashoka halwa(Pasi paruppu halwa) made with yellow moo..
I love to try varieties of tea. Ginger tea is my favourite among all.I came across this recipe in..
I came to know about this kesari from my school friend Swarna.It was very new to me because i've tas..
Poha ladoo/Aval laddu is one of the easiest laddu recipes that can be prepared in minutes.If you are..
Last year during Gokulashtami , I bookmarked this aval murkku recipe / Poha murukku to try. But I co..
I make this payasam every friday for pooja. This is the simplest & delicious payasam that can be mad..
Pori urundai and appam are prepared for karthigai deepam in every house.I learnt both these recipes ..
This is an easy and quick South Indian breakfast recipe that I make at least once in a week. I have ..
Avani Avittam is an important ritual associated with the Brahmin community. Upakarma means beginning..
Avarakkai kootu / Broad beans kootu is an easy and yummy Tamil nadu style (South Indian) side dish f..
Avarakkai poriyal recipe(Broad beans curry for rice) is one of the easy South Indian poriyal recipes..
Every year during Avarekalu (Indian Field beans/Surti/Lilva beans in English, Mochai in Tamil) seaso..
Recently I went to avarekalu mela 2019 , food festival in V V puram, food street. I tasted avarekalu..
