Aval payasam/Beaten rice payasam

Beaten rice/aval/poha-1/2 cup(I used matta aval) Whole milk-3 cups sugar -1-1/2 cup cashew nuts to garnish Raisins to garnish ghee -2 tbsp Method Of Preparation: 1. In a pan,heat the ghee and fry the cashews and raisins . To that add the beaten rice and fry for 3 minutes appr..