BEETROOT CAPSICUM GRAVY

This is a beetroot gravy cooked in Chinese style. It is easy to cook and goes well with chapathi, roti and naan. Serves: 4 Ingredients 1 beetroot grated and steamed 1 onion finely chopped ½ capsicums chopped 1 tbsp tomato sauce 1 tbsp soya sauce 1 tsp red c..