Ingredients 1. Besan / kadala mavu – 1.5 cup Rice flour (idiyappam podi) – 1/4 cup Turmeric powder – 1/2 tsp Hing/asafoetida – 2 pinches Salt 2. Oil – 3-4 tsp Water – 1/2 cup or as required 3. Masoor dal (with skin) – 1/2 cup, soaked in enough water for 2.5 hrs and then […]..