Capsicum Kuzhambu-Pulusu-Curry Recipe

Capsicum kuzhambu or pulusu is a part of every day cooking, a flavorful tangy side for steamed rice. If happen to see capsicum, then I would be like a deer caught on the headlights. Somewhere or the other I try to use it for the that day's recipe, on the potato fry, chicken curry, or even dosas. S..