Carrot Halwa | Gajar Halwa

Carrot Halwa | Gajar Halwa
Carrot halwa also known as Gajar ka halwa or Gajrela is a traditional North Indian dessert made by simmering fresh grated carrots with full fat milk, sugar and ghee. This delicious dessert is delicately scented with cardamom powder and garnished with chopped nuts. Make this carrot halwa the old-fash..

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  • Views: 1899
  • Recipe ID 54010
  • Availability: In Stock
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