Split bengal gram cooked in tomato sauce and indian spices.
INGREDIENTS:- Chana daal(bengal gram)-1 cup Yellow moong daal(yellow lentil)-1 tbls Tomato-1 Green chilli-2 Chopped ginger-1 t.s Turmeric-1/2 t.s Chilli powder-1/2 t.s Tamarind paste- 2 t.s Garam masala-1..