Classic Beef Stew
Click Image for Gallery
Ingredients (Serves 4 – 5) 1. Beef ( beef chuck roast preferred) – 1.5 – 2 lb, cut into bite-sized pieces 2. Olive Oil – 2.5 tbsp 3. Onion – 1 medium, cubed Garlic – 4 cloves, minced 4......
Your shopping cart is empty!