Custard Pie

Custard Pie
I have read and had pie recipes with lots of butter. Now this is a guilt-free pie, which uses olive oil and wheat flour. It gives you the same type of pie crust except that buttery taste but tastes equally well. I made custard with the vanilla custard powder which you get in stores and  used pinea..

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  • Views: 1317
  • Recipe ID 12679
  • Availability: In Stock
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