Easy Masala Vegetable Pulao
Click Image for Gallery
Ingredients (Serves 3 – 4) Kaima / jeerakashala rice – 1 cup, soaked in enough water for 30 minutes Ghee – 2 tbsp Whole spices – Kala jeera – 1/4 tsp, cumin seeds – 1/8 tsp, green cardamom – 4, cloves – 4, cinnamon stick – 1 inch, broken Ginger-garlic paste – 1.5 – 2 […]..