Fish Curry – Trivandrum Style / Thengayaracha Meen Curry

Ingredients 1. Fish – 1/2 kg, cut into medium pieces (I used salmon) 2. Grated coconut – 1.5 cups     Turmeric powder – 1/2 tsp     Chilly powder – 1 tbsp (You can use kashmiri chilly powder to make it.....