How to Make Moong Daal Mangodi / Badi/ vadi

Sun-dried spicy lentil nuggets - a perennial ingredient for a variety of northern Indian dishes. A few days ago I posted recipes of Vadi Baingan and Methi Vadi nu Saak. Some of you had asked questions about what is are vadis and how to make them. There are two types of vadis - Moong Daal..