An Indo Chinese fusion recipe
INGREDIENTS-
Idli-8 Cabbage-1/2 cup Carrot-1/2 cup Capsicum-1/3 cup Grated ginger-1/2 t.s Green chilli-1 Soya sauce-2 t.s Vinegar-2 t.s Tomato ketchup-1 tbls Salt-1/2 t.s Crushed pepper-1/3 t.s Corn flour-1 t.s Water-1/2 cup Oil-1 tbls..