Kumro Patay Ilish (Steamed Hilsa in Pumpkin leaves)

Kumro Patay Ilish (Steamed Hilsa in Pumpkin leaves)
Tweet We hardly go out to eat Bengali food. provided a chance I would say I hate eating the same old same old food that we eat everyday at home. for me eating out is a break from monotony...a respite from routine and I need a good spread at a great place that will present itself with much..

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  • Views: 930
  • Recipe ID 7344
  • Availability: In Stock
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