Manoli Kadle (Ivy Gourd & Kabuli Channa Curry) - Mangalorean Recipe
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Manoli Kadle (Ivy Gourd & Kabuli Channa Curry) Manoli Kadle is a traditional Mangalorean Recipe, often served with rice. I have given a touch of vangibath powder instead of coriander seeds.
Ingredients :
For Curry :
6-7 Ivy Gourd (kovakkai) - slice into 4 lengthwise 1/4 cup ..