Methi Matar Pulao Recipe | Methi Peas Pulav Recipe

Methi Matar Pulao Recipe | Methi Peas Pulav Recipe
Methi Matar Pulao, a delicious one pot Pulao with the richness of fresh methi and green peas. Fenugreek seeds and leaves are strongly aromatic and flavorful. Seeds are bitter in taste but lose their bitterness if roasted slightly. It is mild in spices and has a nice flavor of methi leaves incorporat..

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  • Views: 1305
  • Recipe ID 51997
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