Mint Coriander and Curry Leaves Chutney

Mint Coriander Leaves and Curry Leaves chutney is the Restaurant Style Green chutney served with Idli/Dosa or uttapam. Equal measure of mint leaves, coriander leaves and curry leaves are ground along with urad dal, chana dal, red chili, coconut and tamarind. The combination of leaves makes this chut..