Flavourful and mildly spiced rice and bengal gram pilaf
Prep time-10 minutes
Cooking time-35 minutes
Cuisine-Indian,Mughlai
Type- Main course
serve-4
INGREDIENTS-
Rice- 1 cup Chana daal/bengal gram- 3/4 cup Golden raisins/kishmish - 1.5 tbsp Cashew pie..