My First Fondant Cake - A Very Moist Yellow Cake and Swiss Meringue Buttercream

My First Fondant Cake -  A Very Moist Yellow Cake and Swiss Meringue Buttercream
The third course at Wilton is completely focused on fondant. If you liked playing with clay as a kid, or if you still like to, you will have a lot of fun working with fondant! From what I've read, I've realized that there are fondant lovers and haters out there and I believe I belong somewhere i..

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  • Views: 841
  • Recipe ID 12791
  • Availability: In Stock
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