Narkel-er Niramish Ghugni (Yellow peas curry with Coconut)

Tweet Ghugni or ghuguni is a very popular snack in Bengal, Orissa, Assam and Bihar. There are many versions of ghugni but the basic recipe is to cook boiled yellow peas with common Indian spice mix i.e. onion-ginger-tomato. In my initial days of blogging I had shared one healthy recip..