Chingri Malai Curry / Bengali Prawn Curry with Coconut Milk

Chingri Malai Curry / Bengali Prawn Curry with Coconut Milk
Ingredients 1. Prawns, large tails-on – 15     Turmeric powder – 1/4 tsp     Salt – To taste 2. Oil – 2 tbsp 3. Whole garam masala – cardamom – 4, cloves – 4, cinnamon stick – 1/2 inch, bay.....

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  • Views: 1066
  • Recipe ID 27820
  • Availability: In Stock
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