Kanthari Chicken Curry

Ingredients (Serves 5 – 6) 1. Chicken – 1/2  kg, cut into medium-small pieces 2. Coconut oil – 2 -3 tbsp 3. Shallots – 3/4 – 1 cup, sliced     Curry leaves – 1 – 2 sprigs 4. Ginger and garlic – 2 tsp each, crushed 5. Kanthari mulaku / birds eye chilies – 10 […]..