Kung Pao Chicken

Kung Pao Chicken
Click Image for Gallery
Kung Pao Chicken
Ingredients (Serves 3 – 4) 1. Boneless chicken (thighs preferred) – 300 – 350 gm, cut into 3/4 inch cubes 2. Corn starch – 2 tbsp     Salt – 1 – 2 pinches 3. Vegetable / peanut oil – 3.....

Post your comment

Note: HTML is not translated!
    Bad           Good
  • Views: 975
  • Recipe ID 28082
  • Availability: In Stock
  • $0.00
  • Ex Tax: $0.00
Add to my Recipe Collection Compare this Product

0 comments / Post your comment