Meen Chaar/ Fish Curry w/Coconut

T his is one of the favorite fish curries in my family. Fish curries in Northern Kerala are made with Tamarind, Mango, Gooseberries,Yoghurt, Ilumban Puli etc for sourness. The fish curries from South Kerala are more commonly made with Kodum Puli. I am not very familiar with all the other sourin..