Squid Head Fry

Ingredients Squid Head: 12 Corn flour: ¼ cup Maida/Plain Flour: ¼ cup Rice Flour: ¼ cup Light Maida batter: ½ cup ( 1tbsp maida and ½ cup water and mix well, add a bit salt too) Oil: for frying + 1tbsp Salt needed Method Of Preparation Clean the squid head, was..