Paalada Payassam
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Ingredients Paalada: 300gms (1 pack) Milk: 2 liters Sugar: 2 cup (or as per taste) Cardamom powder: 1tbsp Cashew nuts: few Raisins: few Ghee: 2tbsp Method of Preparation Boil 2-3liters of water. When it boils, empty the paalada pack to it. Let it boil for 5-10 minutes and drain it. Ri..