Paneer and Vegetable Stir-fry
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Ingredients (Serves 3 – 4) Paneer – 250 g, cubed Cauliflower/broccoli, cut into small florets – 3/4 – 1 cup Fresh / frozen green peas and sweet corn – 1/4 cup each Oil – 1.5 tbsp Peanuts / cashews / sliced almonds – 2 tbsp Cumin seeds – 1/4 tsp Onion – 3/4 cup, sliced […]..