Parippu Ularthiyathu
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Ingredients (Serves 4) Toor dal – 3/4 cup (Soaked in enough water for 6 – 8 hrs) Turmeric powder – 1/2 tsp Ginger – 3/4 tsp, finely chopped Green chilies – 2, diagonally sliced Curry leaves – A few Coconut oil – 1 tbsp Water – 1/2 – 1 cup or as required 2. Salt […]
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