PHIRNI RECIPE – MILK PUDDING USING RICE FLOUR

 PHIRNI RECIPE – MILK PUDDING USING RICE FLOUR
PHIRNI, a famous North Indian dessert is usually made with rice soaked & grind to a smooth paste.For a change i tried with rice flour suggested by MB in her cookbook. Its very easy to make and tasted great .Its a very good replacement for Payasam .Usually Phirni looks thick. I made it little thin ..

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  • Recipe ID 17075
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