Pickled Seer Fish (Vanjaram Pickle)
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Pickled Seer Fish (Vanjaram Pickle)
Ingredients :
250 gms Seer / King Fish (Deboned) - chopped into cubes 1 tbsp chopped onion lemon sized tamarind ball - soaked in 1/2 cup water for 30 mins 1 tbsp ginger-garlic paste 1/4 tsp turmeric powder 1 tsp red chili powder 1 tsp roasted ..