A sweet and sour pigeon pea and pineapple soup from Southern India
Prep time-5 min
Cooking time-15 min
Cuisine-Indian
Type-main
Serve-4
INGREDIENTS-
Tuvar daal (Pigeon peas)-4 tbsp Pineapple slices-5 Tomatos -2 Green chillies-3 Ginger-1/2 inch Turmeric..