Poached Egg

Poached Egg
Ingredients Egg: 1 Water: needed Vinegar: 1tsp Pepper & salt: to taste Method Of Preparation Break the egg into a small bowl. Add enough water to come 2 inch up the side of a narrow, deep pan. Add in vinegar to it. When the water simmers, spin the water with..

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  • Views: 1041
  • Recipe ID 36153
  • Availability: In Stock
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