Restaurant Style Kadai Paneer (With gravy)

Ingredients (Serves 4) 1. Paneer – 400 – 500 gm, cubed 2. Oil – 3 – 4 tbsp 3. Whole spices – green cardamom – 3 – 4, cinnamon stick – 1/2 inch, cloves – 4 ,  bay leaf – 1 4. Onion – 1 cup, finely chopped 5.  Ginger-garlic paste  1.5 tbsp 6. Turmeric powder […]..