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Grated cauliflower cooked with green peas,tomato and mild spices Most of us love the beautifu..
Hot and tangy ginger soup served with spiced pooris -Perfect for winters Adrak ka shorba, Sau..
Indian flat bread made with sorghum and pearl millet During winters we prefer to use food which..
Sweet and sour sweet potato curry Shakarkand/sweet potato is a tuber and is very high in v..
Quick,light and easy vegetable and semolina pancakes When ever I want to make something quick a..
Crisp patties stuffed with spicy potato and pea filling Samosa is a popular street food or snac..
Fresh green gram and brinjal stir fry Choliya /fresh green chana is fresh tender green gram,dif..
Roasted peanut and tomato dip Chutnies and pickle are my favourite thing to make ,I often try ..
Roasted brinjal and tomato mash Baigan ka chokha is a very popular recipe from Bihari cuisine.I..
I love the version which my mom makes. Sometimes we add brinjals also. Paalak Paneer Ingredi..
Kiwi & Mint Soda Ingredients : 1 kiwi 1/2 cup mint leaves limca soft drink 1 tbsp jaljeera powd..
Karunai Kezhangu KaraKuzhambu (Yam Curry) Ingredients : 1 cup finely chopped elephant yam 2 bri..
Juicy Masala Paneer Ingredients : 10-15 paneer cubes (cottage cheese) 1/2 cup finely chop..
I was looking at the old recipe books collection of my mom and found this powder preparation method...
Hare Chane Ki Dal aur Methi Muthia Hare Chane Ki Dal aur Methi Muthia, methi dumplings soak..
