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Bloggy world is an immense world and its wonderful to find out friends with same passions for foods...
Baguette is a French bread, which is quite famous all around the world and this bread is symbol of F..
Chicken is one of the lean meat we love to have atleast once a week especially on Sundays. Sunday lu..
The Greek Simit are the popular sesame crusted bread rings sold on the street corners and bakeries e..
How about making a beautiful rice dish with both gooseberries and lemon?.Actually i prepared this ri..
Every 7th and 20th of a month,you guys would have noticed that am inviting few of my new buddies to ..
Spinach is one of our family favourite greens and i have always a packet of frozen spinach in my fre..
Its peak season for pomegranates and they are dead cheap in our nearby farmer's market, obviously my..
Its really wonderful to write a fresh post after a long, yes am back to my nest after a long stay in..
Betel Leaves are well known for their digestive values, we might have seen our grand parents having ..
After making an interesting side dish with plantain stem and dal as thogayal, here comes an another ..
Life is becoming a roller coaster for me, three months stay in hometown changed my life style a lot...
After three month complete rest,finally i turned up my oven for baking today. My today's bake goes f..
Focaccia is an Italian bread, the name Focaccia originates from the ancient Roman 'Panis Focacius' w..
Personally i think Malai kofta doesnt need any specific introduction, its a very rich curry prepared..
