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Pasta, the word itself attracts the kids. I can feed my kids everyday with them,they never get bored..
Parathas, my lil one's favourite. If they are stuffed with paneer, he can have it even everyday, obv..
We are having a heavy snowfall here, obviously am bit lazy coz of this super chilled weather. Two da..
I love cooking with whole grains, honestly am trying to add them atleast once a day in my cooking ei..
I know am bit oops super late in posting the two events roundup i have hosted last month. Cant belie..
I know this recipe name will definitely pull out your curiousness, i got a packet of rose preserve a..
I rarely bloghop towards the french blogs, dunno why i never spend my time there as i do with Indian..
Am starting again a week of blogging marathon with Restaurant menu as theme, as i told earlier dunno..
Did i told you that am going to London's blogger's meet, three hours back it wasnt sure, but finally..
I cant imagine eating bhatura without channa masala, every household will have their own way of maki..
Sambhar vadai - I'll make quite often, whenever i make medhu vadais for festivals,my hubby will defi..
Do you know bread baking is therapeutic,if you dont trust me bake some and you will know it. As i to..
Even the weather is chilled, i dont bother to relish few scoops of icecreams, i have told already ab..
Since a long, i want to make a chocolate fudge cake for a special occasion. Yesterday was my husband..
Our this month's Baking Eggless Challenge is this super soft and incredible cake from Brovst region ..