Tandoori Chicken(Grilled)
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Ingredients Chicken: 1000gms Eastern Tandoori Chicken Masala: 4tbsp Ginger-Garlic paste: 2tbsp Lemon Juice: 3-4tbsp Curd: 2-3tbsp Salt: needed Olive Oil: 3tbsp Method Of Preparation Cut the chicken to 6 or 8 pieces. Wash and make slits on it. Darin and keep this aside. In a bowl add tandoor..