Tangy Black-eyed Peas & Fenugreek Seeds Gravy With Coconut Paste/Karamani Kaara Kuzhambu

Tangy Black-eyed Peas & Fenugreek Seeds Gravy With Coconut Paste/Karamani Kaara Kuzhambu
Our week menu will definitely have fingerlicking tangy gravies atleast once a week. I used to prepare this tangy gravies either with veggies or either with beans. For this week menu, i made this droolworthy,delicious gravy with cooked black-eyed peas and fenugreek seeds with coconut paste and a sp..

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  • Recipe ID 3311
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