Ulli Varutharacha Chicken Curry (Chicken in fried Onion Gravy)

Recipe No: 164 In my house, we are a bunch of people who loves fried Onion. When I get Onions in a lower prize, I buy them in bulk and make fried Onions. I will slice them, apply a slight coating of Corn Starch (something I learned from Vahrehvah.com) and deep fry them. Once fried, these will sta..