Baba Ganoush Recipe-Eggplant Dip-How to make Baba Ganoush

Baba Ganoush is a Levantine dish made of roasted, peeled and mashed eggplant, blended with tahini, garlic, salt, lemon juice and served drizzled with olive oil . It is similar to hummus and is often served as a dip or spread. The only main difference between hummus and baba ganoush is that the ma..