Bhindi Ki Subji/Stir -Fried Okra

Okra is one of the highly misunderstood vegetables. Tossed aside as a slimy gooey vegetable, best known for thickening Gumbos and soups here, you have to eat it in its crispy form to appreciate it. The only problem is getting the okra at the right level of ripeness. They are best at the 2-3 inch ..